How To Made nasi Buras



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How To Made “ Buras “
Nasi Buras is a food made with a combination of rice and coconut milk and other spices. Immediately, below is the process of making nasi buras.
Wash the rice as much as 2 kg with water until it is completely clean and until the water of the looks clear. And then drained the rice. After that, Steam the cooked rice until it is half cooked, lift it and put it into the basin. Pour 5/6 liter of coconut milk, then add salt to taste  and enter 3 bay leaves that have been washed. stir until evenly with rice that is half cooked until coconut milk absorbed. Next, Steam back rice that has been stirred with coconut milk until half cooked and tender for about 15-20 minutes, and then drained it. After drained, take Buras rice that has been steamed sufficiently then wrap with banana leaf and fold both ends of the banana leaf to keep it completely closed and tied with rope 3-4 ties. The last process,  Steamed Buras rice again that has been wrapped until completely cooked and supple  for 40 minutes.

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