How to Make Burasa'



Burasa' is one of special food in South Sulawesi that must appear when Eid Celebrations. It is easy to make Burasa and I will tell you how to make it.

Here is a Recipe of How to Make Buras (Burasa) that we categorize into the Rice Recipe label. Please make the rice food lovers to practice Recipes How to Make Buras (Burasa) following at home. The first Cook rice, coconut milk, salt, and bay leaf into soft cooked soft rice. Spread a rather wide piece of leaf, give 2 or 3 tablespoons of soft rice, roll and fold both ends to center to about 8 × 5 cm. Cups 2 packs of rice (the opposite leaf fold) tied to 3 places. Steamed mature less than 1 hour. Serve with chili sauce. So that Sambal poyah: roasted 150 grams of shredded coconut with 1 teaspoon chopped kencur, 2 kaffir lime leaves, and 2 pieces of red chili sliced to dry. Add 1/2 teaspoon sugar, crushed mashed.



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