How to Make Soto Ayam

  
Almost every region has a typical soto area. Starting from soto Kudus, Soto bandung, Soto Betawi, etc . This type of food is very popular in all societies because soto can be eaten anytime. Start for breakfast, lunch, until dinner. Here will be explained how to make soto. Deliberately selected chicken soup that is more general and can be accepted by many people.

The first Chicken boiled together with lemon grass, lime leaves, and salt until soft. Drain the chicken, fry until brown and then suwir-suwir. Then Saute the finer spices until fragrant, then put in the stock. Saute the shallots briefly then mix with prawns until fragrant, put in the sauce. Serve soto by: put chicken, soun, leaves, eggs, into a bowl. Flush with gravy. Give the lime juice. Sprinkle with fried onions.

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